Grape Tomato Pasta
Ingredients
Notes
- Some seared scallops on the side are a great addition to this dish.
Instructions
- Cook pasta.
- Heat olive oil in a large skillet over medium heat.
- Add garlic and cook while stirring for ~1 minute.
- Add grape tomatoes, salt, and crushed red pepper.
- Cook until tomatoes are soft and start to burst, ~6 minutes.
- Remove from heat and stir in basil and lemon juice.
- Toss with cooked pasta and serve.