Eggplant Parmesan
Ingredients
Instructions
- Preheat oven to 350 degrees F.
- Slice eggplant into 1/2 inch rounds.
- Beat egg in a bowl.
- Dip eggplant slices in egg, then coat in bread crumbs.
- Place on a baking sheet and bake for 5 minutes.
- Flip eggplant slices and bake for another 5 minutes.
- Spread marinara sauce on the bottom of a baking dish.
- Layer eggplant slices and top with cheese.
- Bake ~25 minutes, until cheese is melted.