Broccoli Cheddar Soup

Ingredients

Instructions

  1. In pot, melt butter over medium heat.
  2. Cook onion until softened.
  3. Stir in broccoli and cover with broth.
  4. Simmer until tender, 10-15 minutes.
  5. Mix in milk and garlic powder.
  6. Reduce heat and stir in cheese cubes until melted.
  7. In a small bowl, stir cornstarch into water until dissolved.
  8. Stir mixture into soup, cook, stirring frequently, until thick.